Enchiladas Poblanas Four
chicken enchiladas topped with mole poblano sauce, lettuce,
sour cream and tomatoes, salad, peppers and two flour
tortillas.
7.50
Pollo Sinaloense Grilled chicken
prepared with spices, served with rice, pico de gallo
and tortillas.
8.00
Pollo Loco Grilled chicken breast served
with rice, salad, sour cream, peppers and two tortillas.
8.00
El Paso One chicken burrito, one enchilada
topped with lettuce, sour cream and cheese.
6.25
Mole Ranchero Chicken strips covered
with mole sauce, served with rice, guacamole salad and
two flour tortillas.
6.50
Mole Pablano Chicken strips topped
with poblano sauce, served with rice, guacomalo salad
and two flour tortillas.
6.50
Chilaquiles Mexicanos Chicken strips
cooked with sauce, cheese and chips, served with rice
and guacamole salad.
6.35
Yolanda Order of three chicken enchiladas,
served with rice, guacamole and salad.
6.95
Pollo Feliz Grilled chicken breast
cooked with sauteed onions topped with spinach and cheese
sauce, served with rice, beans, guacamole, salad and tortillas.
8.50
Chalupa Texana Fried corn tortilla
with chicken, lettuce, cheese, sour cream, guacamole and
tamatoes.
4.25
Pollo Norteno Grilled chicken breast
with shrimp, served with rice, beans, onion and pico de
gallo.
8.75
Beef Entrees
Carne Asada Tender grilled
sliced steak served with beans, guacamole.
8.75
Steak Ranchero Grilled steak with
ranchero sauce, served with rice, beans, guacamole salad
and two flour tortillas.
8.75
Tacoas de Carne Asada Chopped marinated
beef, three corn or two flour tortillas, onions, cilantro,
green hot sauce, sour cream and beans.
6.75
Steak a la Tampiquena Grilled beef
steak with onions and tomatoes. Served with rice, beans,
salad, sour cream, peppers and two flour tortillas.
8.75
Beefsteak Picado in hot sauce
Steak strips covered with sauce (green or red), served
with flour tortillas, rice and beans.
8.75
Beefsteak Akobado Steak covered with
barbecue sauce. Served with rice, beans, guacamole salad
and tortillas.
8.75
Seafood Entrees
Filete Empanizado Two
breaded flounder filets, grilled with onions. Served with
rice, beans and pico de gallo.
9.50
Shrimp Taco Salad Flour shell
with grilled shrimp, beans, lettuce, sour cream, guacamole,
tomato and cheese.
6.50
Mojarra Frita Fried whole tilapia with
onions, salad, and choice of rice or beans.
9.50
Fajitas de la Costa Shrimp served
with bell peppers, onions, guacamole, beans and nachos.
11.25
Camarones al Mojo de Ajo Shrimp sauted
in garlic, butter and tender onions, served with avacodo
slices, tomatoes, rice and tortillas.
9.60
Chimichanga de Camarones Two fried
tortillas with shrimp, served with lettuce, tomatoes,
sour cream and guacamole. Choice of rice or beans.
